Simple ideas for better daily service.
Articles about digital menus, orders, bookings, staff work and small habits that make service easier.
New notes from SERVIRIS.
We love the paper menu. Just not for the reason we think
Nobody ever really chose the paper menu. We just found it there. What it costs in trees, in hygiene and in time, and why the change isn’t to abolish it but to let it change roles.
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QR menus and allergens: why clear food information matters
How a well-organized digital menu helps restaurants, cafes and hotels present allergen information clearly.
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Is a QR menu really necessary for your restaurant?
When a QR menu is worth using, when it is not necessary and what a proper digital menu needs for guests, staff and SEO.
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