Update the home-cooked dishes and catch of the day every morning from your phone. Moussaka and fava explain themselves, with a photo, in the tourist's language. Water, bread, the bill: one tap.
An August night in your courtyard, before and after SERVIRIS.
Daily specials that are always up to date, tourists who know what they're ordering, and fewer trips across a packed courtyard in August.
Home-cooked dishes, fish, prices. The board gets rewritten and the menu falls behind.
Add dishes and change prices in a minute. Out of fish? Hide it with one tap.
Kokoretsi, kleftiko, tyrokafteri: every dish needs explaining, in a different language each time.
Tourists see the dish and read what it is, in any of the 42 languages you turn on.
A board only in Greek, prices corrected by hand, menus that wear out.
Organized into categories, with tags like "Homemade" or "Chef's pick", in the same style in every language.
A bill that surprises a guest turns into a bad review.
Guests see what things cost and ask for water, bread or the bill themselves, with one tap.
Family and seasonal staff, dozens of tables, and everyone wants a server at once.
The server gets an alert for the table that needs them, and the kitchen sees the order instantly.
The questions about allergens and what's fresh never stop.
Tags like "Fresh" and a field for details, such as "frozen" or PDO.
Set up in an afternoon. Update the daily specials every morning from your phone.
In the courtyard, under the vine arbor or by the waves: every table gets its own QR code.
They see what each dish is, in their language, and order or call the server.
Each station sees its own dishes. The server gets an alert as soon as something's ready.
Simple for you, clear for tourists, always up to date.
Show a dish with one tap and hide it as soon as it runs out.
Tourists see the dish before they order it.
Dishes, descriptions and tags in the tourist's language, at no extra cost.
Allergens on every dish and a field for details like "frozen" or PDO.
Guests ask with one tap and the server gets an alert on their phone.
QR Menu + OrdersGuests send their order and you know right away which table it came from.
QR Menu + OrdersServers take orders on their phone and get alerts instantly.
QR Menu + OrdersThe grill sees the grilled dishes and the kitchen the home-cooked ones, each on its own screen.
QR Menu + OrdersWith your taverna's logo and colors, ready to print.
Scan the QR code or open the demo on your phone: photos, allergens and language switching, just as a tourist would see them.
Start with the QR menu or get the whole system. On both plans, your first month is free, no credit card needed.
For cafés, bars and restaurants that want a modern, multilingual menu.
Add ordering whenever you're ready
Start freeGuests order from the table, your team gets alerted, the kitchen gets cooking.
Just +€4.17 for ordering, team & kitchen
Start freeFrom your phone or computer: show or hide dishes with one tap and change prices. Changes go live instantly on every QR code, in every language.
Yes, in as many of the 42 languages as you like, at no extra cost. Tourists pick their language with one tap. The menu buttons are already translated; you write the dish names and descriptions, and the dashboard shows you which translations are missing.
Yes. Add the fish as a product with its price per kilo and a "price per kilo" tag or note. Weighing and pricing the fish happen as always, in front of the guest.
In the dish's "Additional information" field or with a tag, so it shows next to the dish in every language. The same marking is also required on the printed price list.
No. SERVIRIS organizes your menu, orders and service. It doesn't issue receipts or order slips and doesn't send data to myDATA. You handle those as always, with your certified cash register (FIM) or your e-invoicing provider.
No. Guests scan the QR code with their phone camera and the menu opens right away. Then they pick their language with one tap. Your team doesn't need to download anything either: the dashboard, team app, and kitchen and bar displays all open in the browser.
No. The law requires a price list at the entrance and in guests' hands before they order. SERVIRIS complements it: the same menu, always up to date, in 42 languages, with allergens and ordering right from the guest's seat.
Pricing is per venue, not per table or area. The QR Menu plan costs €99 per year or €15 per month, and QR Menu + Orders costs €149 per year or €20 per month. Your first month is free and no credit card is required.
Ready to get started?
Set up your menu tonight and try everything free for a month.
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